Recipe: Sabzi – How to make Sabzi Palak Please note Sabzi can be cooked with or without meat and can be served as side dish. Ingredients:3-4 pound fresh chopped spinach or frozen (if you use […]
Recipe – Kolche-Tandori – How to make KOLCHE TANDORI 4 large egg if too small make that 51 table spoon cardamom1 teaspoon baking powder1 table poon yeast2 1/2cup sugar1 1/2 cup oil3/4 cup milk (6oz)1/2 […]
Mash-Pallow recipe:Usually Mash-pallow dish don’t come w/ meat, but some people like to have it w/ chicken and some people like it w/ boiled egg or dried apricots ((it’s your choice)) Ingredients:4 cup Basmati rice […]
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